Baileys Coffee Recipe (Hot Irish Cream Cocktail)
Baileys Coffee Recipe (Hot Irish Cream Cocktail)
This Baileys Coffee Recipe is a simple recipe made with Baileys Irish cream and strong coffee. Coffee lovers adore this next level easy recipe. It’s a classic cold weather cocktail to enjoy any time of day and any time of year.
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Baileys Coffee Recipe Main Ingredients
To make this delicious drink you will need:
- 1.5 oz Baileys Original Irish cream
- 5 oz regular coffee
You will also need a cocktail jigger. If you don’t have one you can grab one online here: cocktail jigger.
First, brew your favorite cup of coffee. We are using our Aeropress coffee recipe. You can use whatever method you like. Pour the black coffee into a footed mug.
Next, measure the sweet Bailey’s Irish cream using a cocktail jigger.
Add the Baileys to your favorite coffee.
Stir the delicious Baileys hot coffee.
Serve this classic spiked coffee drink with store-bought or homemade whipped cream and chocolate shavings. You could even try it with sweet cream and chocolate syrup to make it into a dessert-like delicious after-dinner drink.
This hot coffee cocktail is often enjoyed as morning coffee to start the day.
FAQs and Recipe Variations
You are always welcome to make adjustments to a recipe. Doing so may alter the end results.
Yes, you can use your favorite coffee- regular, decaf, or even instant coffee if that’s what you like.
You can make this into a Bailey’s Irish coffee by adding Jameson Irish whiskey.
Yes, you can serve this over ice cubes to turn it into a Baileys cold coffee. Or check out our full Baileys iced coffee recipe.
Baileys Coffee Recipe
This Baileys Coffee Recipe is a simple recipe made with Baileys Irish cream and strong coffee. It's a classic cold weather cocktail.
Ingredients
- 1.5 oz Baileys Original Irish cream
- 5 oz regular coffee
Instructions
- Brew your favorite coffee and add coffee to a footed mug.
- Pour Baileys Irish cream into mug.
- Stir and top with whipped cream and chocolate shavings.
- Enjoy
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Nutrition Information:
Yield: 1 Serving Size: 1Amount Per Serving: Calories: 162Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 7mgCarbohydrates: 17gFiber: 0gSugar: 17gProtein: 0g
All Nutritional Information is approximate and will vary
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