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Easy Dairy Free Kahlua Hot Chocolate Recipe

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Dairy Free Kahlua Hot Chocolate Recipe

This creamy dairy-free Kahlua hot chocolate recipe is both delicious and easy to make. Whether you are avoiding whole milk due to a dairy allergy, other health reasons, or just personal preference you will love this creamy hot chocolate. 

easy homemade Dairy Free Kahlua Hot Chocolate recipe

Disclosure: This post contains affiliate links for your convenience. Click here for my full disclosure policy. Some recipes on Thirst Priority contain alcohol and are for those 21 years of age and older. If the recipe contains alcohol, please drink responsibly.

Creamy Kahlua Hot Chocolate Ingredients 

The base of this boozy hot chocolate is our vegan hot chocolate recipe. When you combine that easy homemade hot chocolate with Kahlua coffee liqueur you are in for a special treat. You will need a handful of ingredients:

​Vegan Hot Cocoa

  • 1 cup (8oz) cashew milk (here)
  • 9 raw cacao wafers (here)
  • 2 1/2 tsp pure maple syrup (here)
  • 1/2 tsp vanilla extract
  • pinch of sea salt
vegan hot chocolate ingredients

Plus Kahlua

  • 1 oz or one shot of Kahlua 
Dairy Free Kahlua Hot Chocolate recipe

How to Make Kahlua Hot Cocoa with Cashew Milk

First, start by making the original dairy-free delicious hot chocolate recipe. Combine the cacao wafers, cashew milk, maple syrup, vanilla extract, and a pinch of salt in a small saucepan and warm on the stove top over medium heat until the cacao wafers are thoroughly melted. 

These are the cacao wafers. Think of cacao wafers as giant vegan chocolate chips. They are 100% cacao, unsweetened baking chocolate. Cacao wafers are certified organic cacao beans made from certified USDA Organic and Fair Trade cacao. Cacao wafers are also dairy-free chocolate. We also use these cacao wafers in our easy peppermint hot chocolate recipe.

cacao wafers, what to make with cacao wafers

Once the cacao is melted use a handheld frother to froth or whisk to fully combine the melted chocolate with the milk and other ingredients. The rich pure cacao chocolate and cashew milk create an extremely rich and creamy hot cocoa that tastes better than any powdered hot cocoa mix. Then set aside. 

how to make homemade dairy free hot cocoa with kahlua

Dairy Free Hot Chocolate and Kahlua Recipe

Pour the Kahlua into the bottom of your favorite mug. 

kahlua hot cocoa recipe

Then add the healthy hot chocolate into the mug. 

vegan hot chocolate with dairy free Kahlua

Go ahead and add your favorite toppings. A few options are dairy-free whipped cream, vegan marshmallows, or mini marshmallows, shaved dark chocolate, cinnamon sticks, or candy canes. We opt for dairy-free whipped cream and a few shavings from a dark chocolate bar. 

how to make Dairy Free Kahlua Hot Chocolate

Easy Dairy Free Kahlua Hot Chocolate Recipe 

This creamy drink is perfect for the winter months, and especially during the holiday season. 

Dairy Free Kahlua Hot Chocolate

FAQs and Variations

You are always able to adjust a recipe to your own personal preference. Doing this may yield different results.

Can I use a different plant-based milk?

Sure, cashew milk just seems to be our favorite. You can always try oat milk, unsweetened almond milk, full-fat coconut milk, or any other favorite dairy-free milk. 

Can I swap out maple syrup for a different sweetener?

Of course, you can use coconut sugar or brown sugar.

Is this a Kahlua vegan?

According to the Kalhua website: “Kahlúa Original does not contain milk, cream or any milk-derived ingredients. Please note, these products are lactose-free, but not acceptable for a vegan diet.”

Easy Dairy Free Kahlua Hot Chocolate Recipe

Easy Dairy Free Kahlua Hot Chocolate Recipe

Yield: 1
Prep Time: 5 minutes
Cook Time: 5 minutes
Total Time: 5 minutes

This creamy dairy-free Kahlua hot chocolate recipe is both delicious and easy to make. You will love this creamy cashew milk hot chocolate.

Ingredients

Vegan Hot Cocoa

  • 1 cup (8oz) cashew milk (here)
  • 9 raw cacao wafers (here)
  • 2 1/2 tsp pure maple syrup (here)
  • 1/2 tsp vanilla extract
  • pinch of sea salt

Kahlua

  • 1 oz or 1 shot of Kahlua

Instructions

  1. Prepare vegan hot chocolate as described by combining ingredients in a small saucepan and heat over medium heat until cacao is melted. Stirring the whole time.
  2. Whisk with a handheld milk frother to fully combine. Set aside
  3. Pour Kahlua into a mug.
  4. Then pour the prepared homemade hot cocoa onto the Kahlua
  5. Top with any optional toppings of your choice.

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